Moubray, Bonington,A Practical Treatise on Breeding, Rearing and Fattening all kinds of Domestic Poultry, Pheasants, Pigeons, and Rabbits ; including an interesting account on the Egyptian Method of Hatching Eggs by Artificial Heat, and the Author's Experiments thereon. Also the Management of Swine, Milch Cows, and Bees, and Instructions for the PRIVATE BREWERY. ,1824,Sherwood, Jones, and Co.,London,3/4 darkk blue calf over matching cloth boards, all edges speckled,12mo (4.125x7.125") Moderate gilt, 5 ribs, brown label,Agriculture, Poultry, Bees, Brewery

A Practical Treatise on Breeding, Rearing and Fattening all kinds of Domest

SKU: S.I. 0431
$300.00Price

    ©2018 by Sonny Ideker